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"The only keg in SC" always get me excited. More
Filed March 16, 2010 at 10:20 am
A new sushi spot is in store for Charleston. This time it will be on Upper King Street and with Oak Steakhouse's Brett McKee behind the wheel. More
Southern Living has named five downright tasty breakfast spots in South Carolina, and the low-key and delightful Dixie Supply Bakery & Cafe made the list. More
Filed March 15, 2010 at 1:28 pm
More than 1,000 folks dropped at least $50 to turn out for the dozens of craft beers offered up at Charleston Brewvival on Saturday, February 27. More
King Street Kitchen Company is welcoming the man behind Guerrilla Cuisine, the one and only Mr. Jimi Hatt into their incredible kitchen for a cooking demonstration that is not to be missed.
More
Filed March 11, 2010 at 3:30 pm
The locally sourced menu and overall feel and execution of the 17 North Roadside Kitchen in Mount Pleasant (it's run by the folks from Oak Steakhouse) has attracted investor interest and similar restaurants will be popping up across the southeast. More
Filed March 11, 2010 at 11:22 am





