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Sunday, 15 April 2012 - 9:06am

Eating well in Charleston: A spring 2012 hit list

Charleston's food scene is ever evolving.It also seems that the Holy City rarely looses a great place to eat, but only adding — so to help you navigate the latest and greatest,...
Thursday, 5 April 2012 - 7:36am

Will the Upper Deck Tavern finally get a deck?

For years there have been rumors that the dive bar upstairs on King Street — Upper Deck Tavern — would manage to get a deck to go along with its name, but Margaret Allen over at...
Sunday, 11 March 2012 - 7:02am

Thinking environmentally deeper as Charleston businesses shell out dollars for 'green' disposables

The Post and Courier has run a story highlighting the efforts of Bull Street Gourmet and Market as one of many local Charleston businesses that have switched from throwaway...
Monday, 20 February 2012 - 10:21am

Chai's closing down to make way for a new, larger space

Update February 20: After a failed attempt at an image change, Chai's Lounge is closing its doors for good at the end of the month.According to The Post and Courier, the 462 King...
Sunday, 19 February 2012 - 1:00pm

Charleston-based SIB Development & Consulting joins with Dining Alliance to cut costs for thousands of restaurants

SIB Development & Consulting, a company that helps businesses save money on their recurring expenses, today announced it will join with Dining Alliance, one of the oldest...
Thursday, 9 February 2012 - 4:42pm

How and where to dine gluten-free in Charleston

Updates are at the bottom: Gluten-free menus for people with Celiac disease or gluten sensitivites  are rising stars in the food world. Over the last half-decade its...
Monday, 30 January 2012 - 10:33am

A touch of an old Southern market in Heirloom Eats at Towne Centre

I went to the Palmetto Pig a few times, but I had a hard time getting used to the idea of solid Lowcountry BBQ in a new building on the edge of Towne Centre in...
Sunday, 15 January 2012 - 6:41am

Charleston's literally home-grown food scene earns it a spot at Fodor's

From haunted history to no shortage of drinking spots, there are loads of reasons to visit Charleston — but the Holy City's "foodie-centric" nature has earned a spot as a "Buzzy...
Monday, 2 January 2012 - 4:47am

After a two-year regroup, Mama Fu's Asian restaurant to return to Charleston

In May of 2009, Mama Fu's closed down its last Asian-style quick food restaurant in South Carolina — but two and a half years on the company is planning a return.The chain told...
Friday, 16 December 2011 - 2:10pm

Biggie's Southern Gastropub finds its fair share of fans

Update December 16: After making the switch from Granville's to Biggie's Southern Gastropub, there wasn't much word on how the Crosstown restaurant was holding up. Until now....
There's plenty of great Charleston content out there, but it's ever harder to find -- Charleston's TheDigitel is the only place to get linked to the best Charleston content and events.

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