Sunday, September 28th from 4pm-7pm
$65 Reception & Dinner
Come out to the Resort’s favorite outdoor venue, Mingo Point, and celebrate the essence of sustainability. Join us for a unique dining experience as we partner with the Sustainable Seafood Initiative and the South Carolina Aquarium. Located on the Kiawah River, watch the sun set while enjoying live music and some local Lowcountry delicacies – fresh catch shrimp and finfish from Cherry Point on our neighboring Wadmalaw Island, oysters out of the Folly River, locally grown produce from Rosebank Farms, and native alehouse specialties from Holy City Brewery.