A Terrapin beer dinner at Plums to support the Independence Fund

Plums is hosting a four course dinner with beer pairings by Terrapin Brewing Co.  to benefit The Independence Fund on Tuesday, August 16, at 7 p.m. 

The Independence fund is a nonprofit with a mission to support wounded war veterans and to help cover expenses for severely injured veterans and their caregivers during the Lieutenant Dan Weekend 2, which takes place September 14-18, in downtown Beaufort .

The dinner will feature keynote speaker Commander Richard Jadick, author of “On Call in Hell.” Jadick served as a physician in Iraq war zones, including the Battle of Fallujah, and is a founder of the Independence Fund.

Dinner is $50 per person, with $10 per paid customer donated. Reservations may be made by calling (843) 986-5092 or emailing plums@hargray.com.

“We continue to support the mission of the Independence Fund,” said Plums Inc. Director of Operations Chip Dinkins. “This dinner is our way of supporting an amazing community event while at the same time raising awareness for those who have sacrificed so much for our country.” 

Here's the night's menu

First Course
Steamed Mussels with sautéed leeks, shallots & celery
in a Dijon, butter sauce
Rye Pale Ale

Second Course
Rocket Salad
Arugula, spiced pecans, apple fries, cornbread croutons & a roasted red pepper, sherry vinaigrette
Side Project Volume 15
Indiana Krunkles
Wheat IPA

Third Course
Fire Grilled Ribeye
Vidalia onion “jam” with a gratin of fingerling potatoes & gruyere.
Side Project 14
Tom Foolery Black Saison

Fourth Course
Dark Chocolate Bread Pudding With Crème Anglaise. 
Terrapin Monster Beer Tour
Gamma Ray – Wheat Wine w/ Honey

And, yes, Plums did a similar dinner last year.