The city that's been rather successfully eating the Port of Charleston's cargo lunch is now expressing interest to be a cruise line destination, too. 

...

The prix fixe menu will put you at the mercy of Chef Nico Romo for 3 incredible courses.

The menu at Fish boasts dishes that reflect bold French-Asian flavors in a unique style. Featuring locally-sourced seafood and produce, Fish is much more than just seafood. Guests may also enjoy farm-raised beef, pork and organic chicken...

Perhaps the big-city and international arts and culture of afar jade me, but I am upset with Charleston. It appears that we, as a city, have too much fondness for our friends. Friends are great. Their support is undying, and unparalleled. But when your friends support your half-assed work and uninspired junk nobody wins.

Thanks to hearing rave reviews, I recently checked out the items from one local designer. But upon seeing the work I was mildly disappointed to say the least. These pieces were lacking in originality, and even a few items had been ripped off creations of other popular designers.

However, finding one piece that intrigued me, I made a purchase for a sizable price, as I did not mind spending...